Menus : Red Star Tavern & Roast House, a Downtown Portland Restaurant and Bar near Pioneer Square

Reservations

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Red Star Tavern
503 S.W. Alder Street
Portland, OR 97204
Adjacent to Hotel Monaco Portland

Phone: 503.222.0005

Fax: 503.417.3334

Google Map

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Signature Cocktails

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Salad and Vegetables
Sauvie Island Organic Greens Grain Mustard Vinaigrette, Dry Jack, Hazelnuts	7.
Organic Beet Carpaccio Smoked Goat Cheese, Pistachio, Creamy Cider Vinaigrette	8.
Organic Butter Lettuce Smoked Bacon, Blue Cheese, Pickled Onion, Pecan Vinaigrette	9.
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Fish and Shellfish
Local Baked Oysters Artichoke, Shrimp, Herbs	9.
Smoked Sea Scallops Crudo Grapefruit, Trout Roe, Katz Meyer Lemon Oil	10.
New Orleans BBQ Mussels Bridgeport IPA, Worcestershire, Lemon, Roasted Garlic Focaccia	11.
Decadent Deviled Eggs Dungeness Crab, Caviar, Mustard	9.
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Meat and Charcuterie
Pork Cracklins House Hot Sauce, Sweet Pickle Aioli	6.
Oven Roasted Bone Marrow Horseradish, Herbs, Pickled Radishes	9.
Country Fried Quail Creamed Corn, House Hot Sauce, Young Greens	11.
Sweetbread Pastrami Turnip, Peppercress, Rye Crisp, Cane Syrup	10.
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Spit Roasted
(choice of one side)
All Natural Half Chicken Buttermilk, Herbs, Red Eye Gravy	19.
Willamette Valley Lamb Loin Chick Peas, Pinot Noir	29.
10oz. / 14oz. Prime Rib Blue Cheese, Worcestershire	29. / 32.
Whole Striped Bass Lemon, Ham Hock Jus	35.
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Wood Grilled
(choice of one side)
10oz. Hanger Steak Roasted Garlic, Red Wine Sauce	24.
Veal Flank Steak Sweetbread Dumpling, Brandy Sauce	27.
16oz. Prime NY Strip Wild Mushrooms, Steak Sauce	31.
10oz. Beef Filet Bacon, Duck Egg, Worcestershire	33.
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Brick Oven
(choice of one side)
Dungeness Crab Cake Fennel, Black Pepper Butter	14. / 28.
Rotisserie Suckling Pig Casserole Clams, Chorizo, Fennel Kraut	25.
Duck Breast Confit Leg, Duck Boudin, Gumbo	26.
Wild Mushroom Tofu Loaf Rice Croquettes, Salsify, Herbs	18.
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From the Garden or Dug Up
Red Star Cornbread Lavender Honey, Young Greens	6.
Potato Puree Lots of Butter, Cream, Chives	5.
Bob's Red Mill Stone Ground Grits Ham Hock, Wild Mushrooms, Red Eye Gravy	9.
Sweet Pea Mac & Cheese Mascarpone, Pearl Onion, Mint	5.
Baked Potato All the Fixins	7.
Daily Harvest Vegetables	8.
Baby Turnips Brown Butter, Ginger	5.
Heirloom Cauliflower Gratin Willamette Valley Gouda, Sage	7.
Brussels Sprouts Leeks, Blue Cheese Glaze	6.
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